Easiest Way to Cook Tasty Cottage Pie ( also known as Shepard's Pie)

Cottage Pie ( also known as Shepard's Pie). Shepherd's pie, cottage pie, or hachis Parmentier is a ground meat pie with a crust or topping of mashed potato of English origin. The recipe has many variations, but the defining ingredients are ground red meat cooked in a gravy or sauce with onions, and topped with a layer of mashed potato before it is baked. Cottage pie is actually older than shepherd's pie.

Cottage pie, also known as shepherd's pie, refers to an English meat pie. It has a crust made from mashed potato and filled with beef. The word "cottage" meant a modest dwelling for rural workers. You can have Cottage Pie ( also known as Shepard's Pie) using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients of Cottage Pie ( also known as Shepard's Pie)

1. Prepare 1 lb of ground beef..
2. Prepare 1/2 cup of frozen peas.
3. Prepare 1/4 cup of chopped carrots.
4. Prepare 1 of onion (med) chopped.
5. You need 1 of glove of garlic chopped.
6. You need 2 tbsp of worcestershire sauce.
7. Prepare 4 medium of potatoes peeled and chopped.
8. It's 1 tbsp of green onions chopped.
9. Prepare 1 tbsp of cream cheese (can add another tbsp).
10. Prepare 1 tbsp of milk (can add another tbsp).
11. It's 2 tbsp of butter.
12. You need 1 tbsp of olive oil.

Originally created as a way to use up leftovers, this dish has made its way into households around the world as a cozy, filling winter staple. Shepards pie (also known as Shepherd's pie or Cottage Pie) is a meat pie with a crust or topping of mashed potato. In early cookery books, the dish was a means of using leftover roasted meat of any kind, and the pie dish was lined on the sides and bottom with mashed potato, as well as having a mashed potato crust on top. It's super cheap to make, freezable, gluten free, and it's great for beginner cooks.

Cottage Pie ( also known as Shepard's Pie) step by step

1. Boil potatoes in salted water until tender. Approximately 15 min..
2. Meanwhile sautee chopped onion, carrots and garlic with the olive oil in a frying pan for 5 min. You can add other veg such as mushrooms and celery..
3. Add your ground beef and saute for 10 min until no longer pink. Add a pinch of salt and pepper and the worchester sauce and cook for 5 minutes more. Add the frozen peas and cook for 2-3 min..
4. Add the butter and mash the potatoes. Add milk, chopped green onion and cream cheese. Use a spoon to mix together. Season with salt & pepper to taste..
5. Add meat to a baking dish and cover with mashed potatoes. You can add if you like grated cheese on top of the potatoes..
6. Cook @ 400F in preheated oven for 30 min or until crisp on top..

Shepherd's Pie, also known as Cottage Pie, is a traditional casserole-like dish originating in England. The mashed potato topping, vegetables, gravy, and meat make it a filling, and savory meal. You don't even have to worry about making lots of side dishes because it's plenty filling all by itself. Shepherd's pie vs cottage pie Purists will say that shepherd's pie is made with lamb and cottage pie is made with beef, but in America, most people refer to cottage pie (which is made with beef) as shepherd's pie. This particular iteration is made with beef so it's technically a cottage pie!

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