How to Prepare Delicious Easy Chocolate Cake

Easy Chocolate Cake. Find Out How To Make Delicious Frosting. Looking for recipes from world-class chefs that will impress family, friends or guests? The Inspired Home is the choice for all your recipe needs.

In a medium bowl, sift together cocoa, flour, baking powder, and salt; set aside. In a mixing bowl, cream butter and sugar until light and fluffy. Beat in eggs, one at a time, then beat in vanilla. You can have Easy Chocolate Cake using 13 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Easy Chocolate Cake

1. You need 2 of eggs.
2. Prepare 2 tsp of of baking soda.
3. Prepare 1 tsp of of baking powder.
4. Prepare 1 tsp of of baking powder.
5. You need 2 tsp of of vinegar.
6. You need 1 cup of of milk.
7. It's 1 cup of of cold coffee.
8. It's 100 ml of of vegetable oil.
9. It's 1/2 tsp of of salt.
10. It's 75 grams of of cocoa.
11. It's 250 grams of of plain flour.
12. It's 400 grams of caster sugar.
13. It's 250 grams of of plain flour.

Combine flour, cocoa, baking soda and salt; add to creamed mixture alternately with milk, beating until smooth after each addition. It is a simple recipe, calling for ingredients you most likely have in your pantry and fridge, including flour, sugar, cocoa powder, baking powder and soda, eggs, milk, and vanilla extract. This chocolate cake recipe also calls for boiling water, which helps bloom the cocoa powder, giving the cake a deeper chocolate flavor. Marcela Valladolid makes Chocoflan, one of Mexico's most famous desserts.

Easy Chocolate Cake instructions

1. Preheat oven to 180F C..
2. Grease and flour a 23,33 cm cake tin..
3. In a large bowl combine the flour, sugar, cocoa, salt, baking powder and baking soda..
4. In the middle of the bowl make a hole in it..
5. Pour the beaten eggs, milk, coffee, oil and vinegar in..
6. Mix until smooth..
7. Pour into prepared cake tin and bake for 35-40 mins or until a toothpick inserted comes out clean..
8. Allow to cool for 10 mins before slicing and serving..

This sweet treat includes a layer of chocolate cake, a layer of creamy flan and a drizzle of cajeta, or Mexican caramelized. Frost cake with Chocolate Buttercream Frosting. Chocolate Cake is a deliciously decadent dessert that has been a staple on our table for as long as I can remember! This easy recipe makes a rich and delicious cake that is perfectly tender and moist. Top it with the best ever Chocolate Buttercream Frosting, a drizzle of Easy Caramel Sauce or simply whipped cream and strawberries for the perfect dessert!

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